How is instant filter coffee different from regular coffee?
When it comes to hot beverages, there is nothing quite like a piping hot cup of coffee. The taste, the aroma, and the refreshing burst of energy that it provides. Yes, coffee is something that is universally beloved the world over. People all over the world can’t start their day without having a cup of coffee in the morning. It not only revitalizes them for the day ahead, it ensures they are alert and energetic.
Coffee has its humble beginnings in Africa, from where it has made its way to the rest of the world. Now it is recognized as a signature beverage that also boasts a wide variety of health benefits. Did you know? Coffee can reduce the risk of many diseases related to the heart and certain mental diseases as well. It is known to help freshen your senses.
Coffee comes in many forms. Latte, Cappuccino, Black coffee, instant coffee, etc, but the traditional South Indian filter coffee remains one of the most iconic forms of this incredible healthy beverage.
How is filter coffee different?
Filter coffee is made by grounding roasted coffee beans and then passing the liquid through a filter. It is traditionally consumed by people in South India. This delicious variation of coffee is a treat unto itself. It is known for its unique blend, great taste and pleasant aroma.
Filter coffee and regular instant coffee have some differences that set them apart from each other. Unlike regular coffee, filter coffee is easier and quicker to prepare. It tastes much better because of the filter taking away the beans. Additionally filter coffee has less cholesterol in it. This makes it much healthier for your heart.
So what is the best way to have filter coffee? Usually, you need a filter coffee machine that filters the coffee for you. This means that you have to either buy an expensive machine that makes good coffee or buy a cheap machine that makes poor coffee. What if we told you there is an easier way to indulge in a delicious cup of coffee?
iD fresh filter coffee decoction is your best bet for a great cup of filter coffee wherever and whenever you need it. A natural filter coffee decoction, all you need to do is add hot milk and sugar to taste. The 80:20 coffee to chicory ratio makes sure that every cup is purely delightful.
Directions for use:
Choose your serving pack – 20 ml or 150 ml.
Shake well before use.
Unscrew the nozzle and add 20 ml of decoction to 100 ml of hot milk.
Add sugar to taste and mix well.
For an even flavour (and to show off), pour back and forth between two tumblers.
Serve frothy traditional filter coffee hot for perfect flavour and taste.
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